Ingredients

  • 2/3 cup Thai sweet chili sauce
  • 1/3 cup pineapple juice
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons cornstarch
  • 1 tablespoon olive oil
  • 1 pound medium shrimp (peeled and deveined)
  • 1 tablespoon minced garlic
  • 2 cups sugar snap peas (blanched, See Kelly’s Note)
  • 8 ounces rice noodles (cooked)
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NutritionView more

300Calories
Sodium44%DV1060mg
Fat9%DV6g
Protein51%DV26g
Carbs11%DV32g
Fiber16%DV4g

PER SERVING *

Calories300Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0g0%
Trans Fat
Cholesterol170mg57%
Sodium1060mg44%
Potassium500mg14%
Protein26g51%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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