Honey BBQ Chicken Wings

BUZZFEED(44)
Brittney: "Great! They look delicious!!!!" Read More
9Ingredients
65Minutes
800Calories

Ingredients
US|METRIC

  • 1 cup flour
  • 1 teaspoon chili powder
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 20 chicken wings (or drumettes)
  • 1 cup bbq sauce
  • 1/2 cup honey

NutritionView more

800Calories
Sodium90% DV2160mg
Fat40% DV26g
Protein63% DV32g
Carbs35% DV106g
Fiber12% DV3g
Calories800Calories from Fat230
% DAILY VALUE
Total Fat26g40%
Saturated Fat6g30%
Trans Fat
Cholesterol125mg42%
Sodium2160mg90%
Potassium610mg17%
Protein32g63%
Calories from Fat230
% DAILY VALUE
Total Carbohydrate106g35%
Dietary Fiber3g12%
Sugars68g136%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(44)

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Brittney 9 days ago
Great! They look delicious!!!!
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Katrina Gomez 14 Dec 2018
SO GOOD! Had leftovers and took them to work the next day, had a coworker try a piece and it was even good after being heated up in the microwave
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T. Williams 11 Dec 2018
Best BBQ wings I’ve ever made! I used complete seasoning instead of salt and pepper and sprinkled with brown sugar.
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John L. 5 Dec 2018
Made this with a mild bbq sauce and it turned out great. Put a new package of napkins on the table you’ll need them
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Peggy L. 16 Nov 2018
We love just a little heat this was perfect in taste Use foil with easy release you'll need it
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Alma 30 Sep 2018
Great yummy with a little crunch
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Will W. 22 Sep 2018
made with legs instead. took a bit longer but turned out great!
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Gilsia R. 8 Sep 2018
Everyone loved them but we all wanted just a bit crunchy I’m trying it again without the flour.
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Esther 17 Jul 2018
Tasty, but a little too much honey.
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Alyssa 17 Jun 2018
Best wings I’ve ever eaten
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Kate C. 4 Jun 2018
Easy and tasty. Added 1 tbsp of Korean Gochujang to the honey BBQ sauce to give it some much needed kick and it was perfect!
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Tiffany P. 24 May 2018
they had a good flavor, but they were a little to crispy
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Maries A. 16 May 2018
Delish, bit sweeter than expected
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MEGAN Elizabeth 5 May 2018
delicious i have 4 picky eaters who devoured them Thanks so much i finally found something tbey will all eat and its super easy to make Will be making again
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Rachel M. 3 May 2018
It was great and super easy!
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Rhoda 21 Apr 2018
Yumm..love the blend of bbq and honey..
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earnest G. 21 Apr 2018
great yes would make it again
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alexa p. 15 Apr 2018
My favorite recipe! Has become a house favorite
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Areail 14 Apr 2018
It was delicious I always fried my wings but this baked recipe made me reconsider frying them. Loved them.
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Miss w 8 Apr 2018
I maybe have did something wrong bc they were sticking to the foil but the taste was great will make again
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Pieman44 25 Mar 2018
Easy & Great,used fan force oven,will have to adjust the temps next time but otherwise a winner 👍🏻
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Patty S. 17 Mar 2018
Delicious! Wings had just the right crunch to the skin and the sauce was sweet enough to tame the chili! Perfect!
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Marnie Lee 13 Mar 2018
This is one of the best recipes for bbq chicken wings. It came out to perfection. The only thing I changed was adding chili powder. I highly recommend it.
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Misty 🌸 7 Mar 2018
Great easy recipe. Wings turned out crispy and juicy in the insides. The sauce was perfect, not too sweet. Would definitely make them again. Maybe might add a little bit more salt next time.
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Annie Mahlberg M. 20 Feb 2018
Great recipe! Very easy to make!
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Freda H. 29 Jan 2018
it turn out great only rhings add more salt...i deep fried them though
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Amazing... I haven’t bothered looking for other chicken wing recipes after trying this one. The only point I’ll add, is that if there is liquid after cooking the wings it should be spilled out
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Sheilah Tan C. 23 Nov 2017
Turned out perfect! Loved by all! Made them 3 Times already😁 will be making it as a thanksgiving addition, for those who don’t won’t the traditional turkey 😊
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Kym Love 16 Nov 2017
I loved you it! Made it for an office party and they asked for seconds!
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Kalee T. 17 Oct 2017
Great recipe! I change it to buffalo sauce & french dressing and it’s a great buffalo wing recipe!