- 12 ounces wheat noodles (dried, almost any noodle will do––even spaghetti)
- 2 tablespoons vegetable oil
- 1 pound ground beef (pork, chicken, or turkey)
- 1 onion (thinly sliced)
- 2 cloves garlic (sliced)
- 2 handfuls baby spinach
- 3 tablespoons soy sauce
- 1 tablespoon dark soy sauce
- 2 teaspoons sesame oil
- 1 teaspoon honey
- 2 teaspoons chili oil (optional)
|Calories570Calories from Fat230|
|% DAILY VALUE|
|Calories from Fat230|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Martin Keylock 3 Dec 2018
really good dish for a weeknight
Joanne L. 6 Nov 2018
Fantastic. I added a ton of spinach, used shrimp instead of ground meat, and doubled the sauce. My 9-year-old raved about how much he loved it and even said the spice was perfect (I didn't double the chili oil, for his sake). I'll definitely make this one again.
MakaylaClarke 17 Oct 2018
Turned out really well!
Tieca Fradd 4 Sep 2018
Yum make again didn’t used dark soy sauce
Alex Hepner 28 Aug 2018
Really tasty, added dried ginger instead o chilli to make it a bit more reach and spicy.
Gabrielle Chen 3 Aug 2018
It was effortless flavor.
Johnny A'Brial 21 Jun 2018
It lit on fire, but it was still good
Manus 18 May 2018
Very easy to make and quick. Made a great lunch
Erica j. 12 May 2018
Quick & easy but a bit bland. I didn't have chili oil so subbed sriracha and sambal oelek. Made at least two meals for our family of 4.
Jamie 31 Mar 2018
Well, a bit disappointed. This didn’t turn out as hoped, my daughter said it reminded her of hamburger helper. Perhaps if I had made it with another protein other than ground round it would have been tastier
Weiselberg 11 Mar 2018
it was a hit! will derfinitely make again!
hp 2 Mar 2018
Great meal . Easy and hearty meal
Judy 25 Feb 2018
Delicious, unbelievably easy and so nice and quick. This is now a family favorite
Ifani Al Imami 25 Feb 2018
This was delicious and very easy. My family like it.
Elaine Victor 16 Jan 2018
Was quick but lacked a bit of flavour
Diane H. 15 Jan 2018
Very good have made several times with chicken, prawns and just as a side. Family love it.
Kara 7 Jan 2018
Added shrimp and it tasted wonderful!
Fort 18 Dec 2017
Tastes awesome! I added some extra veggies, would definitely make again
Kara 17 Dec 2017
Very quick and easy, and my family & I really liked it. Will do again!
Midgley 7 Dec 2017
I would eat it again and super easy with few ingredients.
Spruce 29 Nov 2017
I did this recipe with left over cooked chicken. Absolutely delicious.
Connie 16 Nov 2017
I made this recipe exactly as is. Very good I wouldn’t change a thing.
Hello Dale 14 Nov 2017
I really like this dish, my wife didn’t.
Amy R. 12 Nov 2017
Adjust seasoning and sauce to taste.. I used a honey and ginger condiment (vinegary). And substituted half the quantity of pasta for spiralled carrots instead!!! Loved it! 💛🤗
Maria Davidson 11 Nov 2017
Good flavor... added broccoli and carrots
Paul R. 5 Nov 2017
Sauce was next to non-existent, due to the small amount I could barely taste it. Next time I’m going to either try the sauce measurements on a “per serving” basis or just double it. Other than that it was a great recipe that really does come together very quickly. Followup: Doubling the sauce measurements was exactly what was needed.
Abigail C. 28 Oct 2017
Yummy and easy. A regular meal in our rotation now
Christel D. 19 Oct 2017
So simple and so tasty. I heated the completed dish through in the wok.
Bennett 9 Oct 2017
Super easy and tasty!
Lita P. 15 Sep 2017
Rave reviews from the family with this recipe. I did add some red peppers and stir fried in the noodles at then end. Definitely making this again really soon!!