15 Bean Soup with Ham Recipe | Yummly
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15 Bean Soup with Ham

SAVING ROOM FOR DESSERT(6)
Savanna Strittmatter: "Excellent soup! Really hit the spot! Easy to make." Read More
14Ingredients
4Hours
150Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 20 ounces bean (mixture, soaked overnight)
  • 1 cup red lentils
  • 1 ham bone (fat removed, feel free to leave meat on the bone)
  • 1 cup ham (cut into cubes)
  • 1 onion (large, diced)
  • 14.5 ounces diced tomatoes with juice (fire roasted, regular diced tomatoes are fine too)
  • 1 teaspoon chili powder
  • 1 lemon
  • 2 cloves garlic (minced)
  • 3 stalks celery (chopped)
  • 1 cup carrots (chopped)
  • 1 cup chicken broth
  • 1 teaspoon freshly ground pepper
  • 1 sprig fresh thyme
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    NutritionView More

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    150Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories150Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol15mg5%
    Sodium320mg13%
    Potassium570mg16%
    Protein11g22%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber10g40%
    Sugars4g8%
    Vitamin A50%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Excellent soup! Really hit the spot! Easy to make.
    Kayla Pelletier 4 months ago
    Was very good! my five year old really enjoyed it also :)
    Valero 7 months ago
    Delicious! Love the ham vibe in the soup!
    Mcrae Anderson a year ago
    Great soup - I added bit of tabasco at the end to jazz up the flavor.
    Foster 2 years ago
    This soup was awesome! I usually wouldn't put tomatoes but was really glad I did, it was a really nice change from pea soup.
    Connie F. 3 years ago
    awesome! thanks, I would make it again!

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