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Description
Join Carla in making the ultimate Southern comfort food: mac and cheese. With an impossibly smooth cheese sauce and perfectly cooked noodles, this recipe has "family favorite" written all over it.
Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
530Calories
Sodium45% DV1080mg
Fat46% DV30g
Protein49% DV25g
Carbs13% DV39g
Fiber8% DV2g
Calories530Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol120mg40% |
Sodium1080mg45% |
Potassium340mg10% |
Protein25g49% |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber2g8% |
Sugars8g16% |
Vitamin A25% |
Vitamin C2% |
Calcium60% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(11)

FlipFlops 21 days ago
Turned out great! Takes longer than a box mix would but definitely worth the wait!! I didn’t use as much cheese as it calls for. I was a bit skeptical while making it but it ended up tasting awesome

Ron Burbidge-Sessions 3 months ago
It was good, but I made the mistake of not cooking down the milk mixture for 10 minutes. I guess I missed that step.

Armon 5 months ago
Halved the recipe and still made the best mac and cheese I've ever had. I was skeptical during a few crucial cooking steps, but it all came out perfectly.

Kota Wharton 6 months ago
recipe was informative and the product stupendous. addition of panko flakes on top of cheese and sprayed with olive oil.

Dr. LaShonda Reid a year ago
It’s easy to make and the kids loved it, but it wasn’t a hit with the adults who are used to Patti’s Mac and Cheese!

Toni a year ago
Added a few things from other versions Carla Hall has shared. But this is a certified gem!