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Casserole Articles

Christmas Side Dishes Make a Festive Feast

May your table be merry and bright — as it will with these luscious and lively Christmas side dish ideas for your holiday spread

How to Make the Best Leftover Thanksgiving Turkey Pot Pie

Get our tips and tricks for perfect results using store-bought puff pastry dough

Why Cast-Iron Skillets Rule

Versatile and indestructible, a cast-iron skillet goes from stove to oven to grill and table with ease. Get our tips and recipes and fall in love with this essential tool.

Warm, Comforting Meals That Start With a Can

In your pantry, half the battle for delicious weeknight meals may already be won. Sponsored by Campbell's®

5 Genius (and Totally Savory) Ways to Use Your Bundt Pan

Not just for cake! Try a Bundt pan for a monster stuffed sandwich, easy pull-apart pizza bread, and the most crispy edged baked spaghetti yet.

Heavenly Challah Bread Recipes

Learn how to make gloriously golden brown loaves of challah, plus creative ways to use the bread in other dishes — from savory brunch casseroles and French toast to the ultimate grilled cheese.

18 Ways to Turn a Package of Tortellini or Gnocchi Into Dinner

Got some prepared Italian dumplings? You’re halfway to an easy weeknight dinner.

Our Big Guide to Tasty, Good-for-You Winter Squash

Beautiful, nutritious, hardy, and sweet, winter squash is the versatile veggie you’ll want on your table this fall. And we’ve got the best tips and 19 healthy recipes to get you started!

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