A bright green bed of arugula topped with splashes of balsamic vinaigrette and a motley collection of fruits and vegetables - juicy pink and orange slices of citrus or vibrant heirloom tomatoes - is a work of art. The colors are vivid and lively, exciting the eye as much as it does the taste buds. The combination of flavors in these enticing dishes will give your menu the jolt of energy and newness it needs. Add beauty to your diet, and enjoy!

Mushroom and Arugula Pizza

Quinoa Pasta with Creamy Avocado Arugula Sauce  

Arugula Salad with Blood Orange Vinaigrette

Roasted Tomato, Arugula and Feta Cheese Mini Quiche

Asparagus and Lemon Risotto with Arugula  

Grilled Peach Salad with Feta and Honey Balsamic Glaze  

Goat Brie Arugula Pasta  

Cauliflower And Arugula Soup Recipe

Baby Arugula, Grapefruit, Avocado, Mango and Cashew Gomasio Salad

Gluten Free Pizza with Arugula and Truffle Oil  

Spinach, Arugula and Strawberry Salad

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