Celebrate International Bacon Day with dishes made from all kinds of crispy, crackly bacon!  Streaky bacon, or side bacon, is the most common cut in the US, but there's also middle, back, Italian, and Chinese variations – and that's just to start!  We already know that bacon is wonderful wrapped around anything, and divine as a dessert to boot, so why not indulge in even more delicious bacon recipes to celebrate the day with?  

Home Cured Pancetta (from Former Chef)Home Cured Pancetta

Thick Cut Maple Bacon Wrapped Sausages (from Wee Kitchen)Bacon Wrapped Pork Stuffed Sausages

Canadian Bacon, Egg, and Cheese Sandwich (from Simple Comfort Food)Canadian Bacon, Egg, and Cheese Sandwich

Bacon and Goat Cheese Millefeuille (from Gourmantine's Blog)Streaky Bacon and Goat Cheese Mille Feuille

Poached Egg and Crispy Pork Belly with Maple Bacon Vinaigrette (from Fresh Tart)Crispy Pork Belly with Maple Bacon Vinaigrette

Eggs Benedict with Peameal Bacon (from Sweetsugarbean)Eggs Benedict with Peameal Bacon

Home Cured Maple Bourbon Bacon, Eggs, and Grits (from Creative Culinary)Home Cured Maple Bourbon Bacon

Stuffed Mushrooms with Smoked Pancetta (from Lucullian Delights)Stuffed Mushrooms with Smoked Pancetta

Sichuan Bacon (from Hunter Angler Gardener Cook)Sichuan Bacon

Sirloin Sliders with Smoked Bacon (from Just a Taste)Grilled Sirloin Sliders with Smoked Bacon

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