If you want to try real, everyday Mexican cuisine, look no further than Madeleine Cocina on Yummly! Each one of these recipes is written and created in Madeleine's kitchen in Mexico and brought to you so that you can have an authentic taste of international cuisine no matter where you are.

Madeleine, the voice behind Madeleine Cocina (Madeleine Cooks), lives and cooks in Querétaro, Mexico, an area known for its unique local ingredients such as nopal (pricky pear cactus), and succulent, slow-cooked meats such as carnitas and barbacoa. Sample the exciting regional fare for yourself with a recipe for Chicken Barbacoa! Or try some of this fresh Black Bean, Nopal, and Avocado salad.

Bean, Nopal, Tomato, and Avocado Salad from Madeleine Cocina

Bean, Nopal, Tomato, and Avocado Salad

The recipes you'll find on Madeleine Cocina are inventive, inviting, and infused with authentic Mexican flavors. Many of the dishes are enhanced with regional ingredients like panela cheese and poblano peppers, while still being light, casual, and easy to make in your home kitchen!

Try out a few of Madeleine Cocina's Yummly recipes at home!

Lemon and Orange Chicken from Madeleine Cocina

Lemon and Orange Chicken (Pollo a la naranja y limón)

Green Rice from Madeleine Cocina

Green Rice (Arroz Verde)

Flank Steak Fajitas (Fajitas de arrachera)

Flank Steak Fajitas (Fajitas de arrachera)

Nopal Pasta from Madeleine Cocina

Prickly Pear Cactus Pasta (Pasta con nopales)

Bell Pepper Stuffed with Rice and Panela Cheese from Madeleine Cocina

Stuffed Peppers with Rice and Panela Cheese (Chiles rellenos de arroz con panela)

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