A warm, cozy stew is oftentimes not a weekday meal. Many cuts of meat, especially the ones more common to stews or roasts, require a long time to cook to become tender and tasty; in lots of cases, it'll take at least an hour, but probably longer. With these awesome crock-pot recipes, you can prepare it at night or in the morning and enjoy a fantastic dish for dinner without needing to deal with the stove or oven heating up your whole house for hours.

[Crock Pot Beef Bourguignon

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