Succulent Pork Chops: Roasted, Pan Seared, and Grilled

This special cut of pork is delectable roasted, grilled, fried, or stuffed with all kinds of equally delicious fillings from fruits and vegetables to meats and cheeses.  These pork chop recipes certainly aren't the "other" anything, and will take center stage at any dinner whether it's a special event or just another weeknight meal.  

Seared Roast Pork with Plum & Raspberry Gastrique (from The Tomato Tart)

Sear Roast Pork with Plum & Raspberry GastriqueBraised Pork Chops in Sweet Apple Mustard

Brined Pork Chops with Balsamic Pan Jus (from The Handmade Kitchen)

Brined Pork Chops with Balsamic Pan JusMiso-Glazed Pork Chop with Corn-Maitake CalrosottoPork Chops with Olive Tapenade and Roasted Tomatoes

Orange Maple Pork Chops (from Julia's Kitchen)

Orange Glazed Pork ChopsPanko, Parmesan, and Parsley Pork ChopsPork Chops Stuffed with Crumbled Cornbread and ChorizoPork Chops with Dijon and Dried Cherries