The name for "cole slaw" is anglicized from the Dutch, "koolsla," which means "cabbage salad." Nowadays, the name is the same, but the ingredients are limited only by your imagination. You can make this light, refreshing salad with any kind of shredded produce, from apples to radishes. Dress it up with a quick vinaigrette or just a touch of mayonnaise and it's ready for lunch!

Kohlrabi Slaw with Mustard Vinaigrette from Secret Menu

Kohlrabi Slaw with Mustard Vinaigrette

Collard Wraps with Baked Tofu and Cabbage Slaw from Tasty Easy Healthy Green

Collard Wraps with Baked Tofu and Cabbage Slaw

Spicy Green Onion and Red Cabbage Salad from Blackberries and Blood Oranges

Spicy Green Onion and Red Cabbage Salad

Black Bean Tacos with Red Cabbage Slaw from This Homemade Life

Black Bean Tacos with Red Cabbage Slaw

Carrot Sesame Slaw from A Girl Defloured

Carrot Sesame Slaw

Asian Rainbow Slaw from Whole Grain Foodie

Asian Rainbow Slaw

Slightly Spicy Slaw from Oh, That's Tasty

[![Slightly Spicy Slaw](https://dish.yummly.com/wp-content/uploads/2012/06/Slightly-Spicy-Slaw.jpg)

Edamame Sesame Slaw from Herbivictorious

Edamame Sesame Slaw

Coleslaw with Cumin-Lime Vinaigrette from tarte du jour

Coleslaw with Cumin-Lime Vinaigrette

Tempeh Tacos with Pickled Radish Slaw from Healthy Happy Life

Tempeh Tacos with Pickled Radish Slaw

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