Lobstah doesn't get much better than this! Try deliciously creative takes on classics like buttery lobster rolls or lobster mac-and-cheese. Dive into a sea of rich new flavors with homemade lobster ravioli. Prepare your lobster the simple way, with a drizzle of lemon and butter, and pair it with something new like gnocchi or corn chowder. The ways of preparing this indulgent crustacean are as endless as how much you'll enjoy eating it. Get creative! Eat well. And don't forget to bring a bib!

Lobster Mac and Cheese from Amy in the Kitchen

Lobster-Mac-and-Cheese-101Lobster Squash BisqueLobster Ravioli in Lemon Butter with Saffroncb7053de-6662-4a03-af0b-0d58bf8d7a4b--2013-0722 new-england-lobster-rolls-011

Broiled Lobster on the Half Shell from Bouffe e Bambini

Broiled Lobster on the Half Shell

Lobster Risotto from Chez What?

Lobster RisottoButtered Lobster Tail with Truffle Oil Popcorn

Fire Roasted Corn and Lobster Chowder from The Grassroots Gourmet

Fire Roasted Corn and Lobster Chowder

Lobster Fra Diavalo from Cooking Italian Comfort Food

Lobster Fra DiavaloMeyer Lemon Gnocchi with Butter Poached Lobster