10 Fruity Fall Jams for National Canning Day
Jam-packed with flavor, these colorful fall preserves are perfect for National Canning Day. Imagine a nice, tart fig jam spread over cream cheese on a crusty slice of pumpernickel bread, or a fresh, homemade pumpkin jam on french bread! Add a sweet touch to your breakfast toast with one of these lovely fall jellies.
Pumpkin Jam from Swirl and Scramble
Fresh Fig Jam from Ruchik Randhap
Apple Jam from Indian Cuisine
Cranberry Jam from Eat, Pray, Bake...
Carrot Marmalade from in the kitchen with Red Jar
Spiced Plum Preserve from Magpie's Recipes
Caramelized Pear Jam with Vanilla Bean from Local Kitchen
Pomegranate-Raspberry Jam from Happy Hour Projects
Apricot Raspberry Jam from Persimmon and Peach
Concord Grape Jam from Grow It Cook It Can It
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