Even as the summer is winding down, there are still days that are far too warm to want to drag yourself in front of a hot stove or oven and cook. For those days where you just want to take it easy, these no-cook recipes are just what you need! With the right combination of fresh ingredients and canned pantry essentials, you can eat well without heating up the house.

Crab Tostadas from Epicurious

Crab Tostadas from Epicurious

Cantaloupe Soup with Prosciutto-Mozzarella Sandwiches from Leite's Culinaria

Cantaloupe Soup with Prosciutto-Mozzarella Sandwiches from Leite's Culinaria

Summer Tomatoes, Roasted Corn, Crab and Avocado Salad from Skinnyrecipes

Summer Tomatoes, Roasted Corn, Crab and Avocado Salad from Skinnyrecipes

Spring Rolls with Shredded Chicken & a Spicy Ginger Avocado Spread from Food52

Spring Rolls with Shredded Chicken & a Spicy Ginger Avocado Spread from Food52

Tomato, Olive, and Fresh Mozzarella Salad with Basil Vinaigrette from Kalyn's Kitchen

Tomato, Olive, and Fresh Mozzarella Salad with Basil Vinaigrette from Kalyn's Kitchen

Avocado Chicken Salad from Framed Cooks

Avocado Chicken Salad from Framed Cooks

Pan Bagnat (a french tuna salad sandwich) from Food52

Pan Bagnat (a french tuna salad sandwich) from Food52

Raw Vegetable Salad with Creamy Italian Dressing from The Kitchn

Raw Vegetable Salad with Creamy Italian Dressing from The Kitchn

Chilled Avocado Soup from Martha Stewart

Chilled Avocado Soup from Martha Stewart

Prosciutto, Arugula and Balsamic Sandwich from Skinnytaste

Prosciutto, Arugula and Balsamic Sandwich from Skinnytaste

White Bean and Tuna Salad from Simply Recipes