Pancetta might start off as simple strips of pork belly, but after it's salt-cured, seasoned in a delicious blend of Italian herbs and spices, and dried for months, it becomes infused with unmatched flavor. Add it to any dish, be it a roast chicken or a quick pasta, and you'll take your meal into a brand new dimension of deliciousness! Discover what makes pancetta so fantastic for yourself with one of these tasty meals.

Artichoke and Pancetta Ciabatta from appledraneArtichoke and Pancetta Ciabatta

Pancetta, Sage & Ricotta Pasta from Greedy GourmandPancetta, Sage & Ricotta Pasta

Tilapia Over Tomato Pancetta Sauce from Tasty Comforts of North GeorgiaTilapia Over Tomato Pancetta Sauce

Warm Potato Salad with Purslane & Pancetta from BijouxsWarm Potato Salad with Purslane & Pancetta

King Prawn Pancetta Fried Rice from The Sugar BarKing Prawn Pancetta Fried Rice

Gnocchi with Peas, Pancetta and Pecorino from Kelly Chubby BellyGnocchi with Peas, Pancetta and Pecorino

Three Cheese Balsamic Pancetta Mac & Cheese from Sprinkled with FlourThree Cheese Balsamic Pancetta Mac & Cheese

Italian Twice-Baked Potatoes from everyday belleItalian Twice-Baked Potatoes

Saltimbocca (Veal Cutlets Topped with Pancetta) from Sweet PaulSaltimbocca (Veal Cutlets Topped with Pancetta)

Braciole (Beef Rolls Stuffed with Pancetta, Cheese, and Mushrooms) from Soup AddictBraciole (Beef Rolls Stuffed with Pancetta, Cheese, and Mushrooms)

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