If you're craving the fresh flavors of Thai food at home, you're in the right place. From coconut curry to classic chicken pad thai, there are thousands of Thai recipes to discover that are better than takeout.
Shrimp doesn't have to come in the form of pad thai, there are dozens of saucy shrimp Thai dishes to try. The recipe for Thai shrimp cakes roughly chops the shrimp into bits to mix with spices and fish sauce to fry up like a fritter. Thai drunken noodles or pad kee mao u…
es sauteed shrimp to mix with wide rice noodles for a Thai-style one-dish meal that you might find at a Thai restaurant.
Curry can accommodate any taste or dietary preference. Mild or spicy, Thai curry can be made with vegan or vegetarian ingredients as well as with most meats. Most curries are served with sticky rice but they can be served as noodle dishes as well. Curries also come in different colors which indicate how spicy they are. Yellow curry is the mildest followed by red curry and recipes that use green curry paste are typically the spiciest.
Chicken Pad Thai
Chicken pad thai is probably the most common Thai chicken dish as well as the easiest dish to pull off at home. Recipes vary a little bit, but a typical chicken pad thai comes with flat rice noodles, crushed peanuts, bean sprouts, lime juice, and scrambled eggs. From there, the vegetables can be played with -- you can add green or red peppers for color or broccoli if you want more nutrients. However you want to eat your pad thai, there's a recipe on Yummly to suit you.
Thai noodles can come in different widths and can be flavored in countless ways. Thai sesame noodles drizzled with peanut butter, green onions, and sesame seeds can be piled on a plate in less than 30 minutes. If you want something for a warm summer evening, you can whip up a Thai noodle salad dressed with soy sauce, fresh ginger, and toasted sesame oil. For cold winter nights, you can turn your Thai noodles into soup with Thai green curry for something spicy. Whatever time of year you're cooking, there's a Thai noodle recipe you can use.
Chicken satay, spicy Thai chicken or Thai chicken with coconut milk -- you can explore thousands of Thai chicken recipes to suit your mood. Thai basil chicken uses fresh basil, chilies, and ground chicken to make a meaty main to serve with rice and green papaya salad. If that's not quite what you're looking for, you can always try sweet Thai chicken wings or Thai red curry chicken for something flavorful and filling.
Thai food can easily be adapted for vegetarian and vegan diets with tofu. Dirty Thai fried quinoa is packed with protein and veggies for a satisfying meal without any meat. Thai coconut tofu calls for Thai red curry paste for a spicy Asian dish you can serve with a mild salad recipe to balance out your meal. If those aren't quite the Thai flavors you're looking for, there are dozens more recipes you can explore that call for tofu.
Tom yum soup is the typical chicken soup you'd find in a Thai restaurant, but you can easily make it at home with the right vegetables and flavorings. If you want something a little less spicy and a little more creamy, tom kha gai (Thai coconut chicken soup) might be more your speed.
Your favorite Thai flavors can easily be worked into vegan dishes to spice up weeknight meals. Chickpea and kale Thai coconut curry makes a substantial meal without any meat or fish. Vegan Thai red curry with cauliflower and potatoes is another filling option that works as a one-pot meal or as a side dish.
Thai flavors make unique dishes to mix up mundane meals. From easy pad thai recipes to Thai fried rice, there are many recipes to explore and discover on Yummly.