stuart

Gender: Male

Location: Arnold, MD

TasteBuds: 6

Cooking Skill: Intermediate

Culinary Experience: Line Cook

Cooks for: Family, Self, Spouse/Partner

Shops at: Farmers Market, Grocery Store

Food Preference: Low Priced, Local

Taste

Salty

Sweet

Savory

Sour

Bitter

Spicy

Likes: citrus, squash, spinach, corn, shrimp, mango, nectarines, apricots, apples, plums, pineapple, pine nuts, ricotta cheese, cheddar cheese, mozzarella cheese, feta cheese, provolone cheese, olive oil, curry, pasta, red potato, onion, peas, sweet onion, herbs, sage, filet mignon, salsa, ground cumin, sea salt, freshly ground pepper, freshly grated parmesan, mushrooms, bananas, red bell pepper, jalapeno pepper, green bell pepper, poblano chiles, rosemary, unsalted butter, cream, sour cream, cream cheese, broccoli, avocado, brie cheese, parmesan cheese, black olives, black beans, boneless skinless chicken breasts, beef, tomatoes, garlic, cheese, basil, artichokes, lobster, blue crabs, marsala wine, lasagna, horseradish, lima beans, lime, lemon, asparagus, strawberries, raspberries, blueberries, bread, sourdough bread, rye bread, chick peas, couscous, meatballs, pumpkin pie spice, cranberries, turkey, cherry pie filling, english toffee, english muffins, walnuts, cashews, peanuts, romaine lettuce, roma tomatoes, chocolate, vodka, wine, pork chops, pork tenderloin, salmon, sugar, dry white wine, shallots, peaches, malt vinegar, balsamic vinegar, fresh cilantro, beets, prawns, beer, root beer, cucumber, pickles, carrots, coconut, milk, pesto

Diets: none

Dislikes: mayonnaise, oysters, clams, grapefruit, turnips

Allergies: none