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Truffle Juice Sauce Recipes

Scallops In Champagne Cream Sauce With Truffle Salt
black pepper, olive oil, heavy cream, sea salt, scallops, fresh pasta, champagne and 3 MORE
Food52 3 3 3 3 3
Baked Tortelloni with Quad Tomato Truffle Sauce
tomatoes, tortelloni, garlic, sundried tomatoes, olive oil, basil leaves and 5 MORE
Food52 4 4 4 4 4
Truffle Cream Sauce
truffle oil, canola oil, french fries, egg yolks, parmesan, pepper, salt and juice
Food Network 3 3 3 3 4
Wild Truffle and Raspberry Sauce
brandy, raspberries, truffles, white wines, lemon juice, madeira wine, shallots and 7 MORE
Food.com 3 3 3 3 4
Raviolis of Maine Lobster with White Truffle Sauce
lobsters, egg yolk, lemon juice, carrot, salt, white wine, celery, tomato paste and 15 MORE
Food Network 3 3 3 3 4
Watermelon, tomato & goats cheese salad with lemon truffle vinaigrette
canola oil, basil leaves, sugar, watermelon, lemon, heirloom tomatoes and 4 MORE
Food52 4 4 4 4 4
Oven Roasted Lamb Shanks with Black Currant and Toasted Almond Sauce and Potato Black Truffle Gratin
olive oil, black truffles, chicken stock, garlic, black pepper, potato, salt and 14 MORE
Food Network 3 3 3 3 3
Truffle Chowder
half and half, flour, potatoes, salt, truffle oil, carrot, fresh parsley and 12 MORE
Food Network 3 3 3 3 3
Truffle Risotto with Parmesan Croutons
egg, white bread, green onions, black pepper, salt, heavy cream and 19 MORE
Food Network 3 3 3 3 3
Morel and Truffle Gratinee
parmigiano reggiano cheese, bread crumbs, chives, chopped garlic and 16 MORE
Food Network 3 3 3 4 4
Sashimi of Snapper with Sea Urchin and Truffles
herbs, olive oil, sea urchin, ginger juice, oil, ginger juice, snapper, salt and 7 MORE
Food Network 3 3 3 3 4
Chicken Liver and Shiitake Custard with Edamame Sauce
chicken stock, salt, minced garlic, chives, juice, shiitake mushrooms, edamames and 12 MORE
Food Network 3 3 3 3 4
Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette
olive oil, water, salt, black pepper, kosher salt, worcestershire, black pepper and 18 MORE
Food Network 3 3 3 3 4