Port Wine Mushroom Sauce Chicken Recipes
fresh tarragon, olive oil, fresh mushrooms, port wine, chicken stock and 5 MORE
unsalted butter, store bought low sodium chicken broth, thyme, cloves garlic and 13 MORE
Chicken with Port-Mushroom Sauce
all purpose flour, minced garlic, whipping cream, dried rosemary, butter and 4 MORE
Chicken With Cremini Mushroom – Port Sauce
all-purpose flour, breasts halves, reduced sodium chicken broth, garlic cloves and 6 MORE
Pepper Steak with Port, Zinfandel, and Mushroom Sauce
top sirloin steak, butter, low salt chicken broth, black pepper, ruby port and 5 MORE
Chicken Breast in a Port and Raisin Sauce
freshly ground pepper, extra virgin olive oil, raisins, breast, port wine and 8 MORE
fresh thyme, jam, butter, port wine, mushrooms, beef broth, bay leave, parsnips and 11 MORE
Sirloin Steaks With Port-Red Zinfandel & Mushroom Sauce
top sirloin steaks, butter, reduced sodium chicken broth, black pepper and 6 MORE
Roasted Duck Breasts with Wild Mushroom Stuffing and Red-Wine Sauce
button mushrooms, port, chopped fresh thyme, dry red wine, freshly ground pepper and 15 MORE
Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree
olive oil, garlic cloves, chopped garlic, olive oil, fresh tarragon and 13 MORE
Ham With Boozy Cranberry & Mushroom Sauce
chicken stock, olive oil, mandarin oranges, soy sauce, hot water, butter and 4 MORE
water, eggs, kosher salt, shallot, grana padano, vinaigrette, black pepper and 11 MORE
Pistachio Duxelle Stuffed Duck Roulade with a Dijon Mustard Cream Sauce
minced garlic, parmesan, port wine, toast, heavy cream, shallots and 13 MORE
Sauteed Quail with Shiitake Port Sauce
chicken broth, all purpose flour, garlic clove, paprika, shiitake mushrooms and 7 MORE
Portobello Cream Sauce with Whole-Wheat Linguini
chicken stock, heavy cream, port, butter, walnut, extra-virgin olive oil and 10 MORE
Mushroom Soup With Port
half and half, cremini mushroom, soy sauce, all-purpose flour, white pepper and 7 MORE
Creamy Chicken and Mushrooms
worcestershire sauce, chicken, milk, cayenne pepper, mushroom soup, butter and 4 MORE
Gravy Base
low salt chicken broth, chopped celery, fresh parsley, marjoram, bay leaf and 7 MORE
Mushroom Strudel with Braised Shallots and French Lentils, with a Port Demi-Glaze
white wine, salt, portobello mushrooms, garlic, shiitake mushrooms, thyme and 16 MORE
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