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Muscovy Duck Recipes

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Muscovy Duck Dance

Muscovy Duck Dance

My Tartare

red bell pepper, olive oil, fingerling potatoes, mild Italian sausage and 19 MORE

Muscovy Duck Breast with Chinese Spices

Muscovy Duck Breast with Chinese Spices

PBS

baby bok choy, sauce, broth, chinese five-spice powder, fresh cilantro and 15 MORE

Honey-Orange-Glazed Muscovy Duck With Parsnip Mash

Honey-Orange-Glazed Muscovy Duck With Parsnip Mash

MyRecipes

ground black pepper, frozen orang juic concentrate, thaw and undilut, honey and 10 MORE

Pan Sear Duck

Pan Sear Duck

My Tartare

salt and duck

Pomegranate-Glazed Duck

Pomegranate-Glazed Duck

Taste

soy sauce, pomegranate molasses, muscovy, fresh ginger and 3 MORE

Braised Muscovy Duck

Braised Muscovy Duck

Food.com

onions, beer, duck, dried cherry, apples, pepper, cabbage, soy sauce and 2 MORE

Muscovy Duck Breasts with Pomegranate-Wine Sauce

Muscovy Duck Breasts with Pomegranate-Wine Sauce

Epicurious

pomegranate molasses, low salt chicken broth, duck breasts, dry white wine and 9 MORE

Palmina Duck with Roero Arneis

Palmina Duck with Roero Arneis

Roero

cognac, salt, duck, new potatoes, celery ribs, meat stock, wine, pepper, onions and 1 MORE

Duck a l'Orange

Duck a l'Orange

Epicurious

shallots, low salt chicken broth, sherry wine vinegar, sugar, grated orange peel and 5 MORE

Seared Duck Breast

Seared Duck Breast

Leite's Culinaria

salt, ground black pepper, flat leaf parsley, parmigiano reggiano cheese and 5 MORE

Duck Breasts with Port Finishing Sauce

Duck Breasts with Port Finishing Sauce

Williams-Sonoma

port, freshly ground pepper, duck breast halves, dried cherry, shallots and sauce

Twice-Cooked Duck With Pea Shoots

Twice-Cooked Duck With Pea Shoots

New York Times Cooking

soy sauce, brown sugar, rice wine, cold water, cumin seed, duck drumsticks and 14 MORE

Confit Duck Legs

Confit Duck Legs

Gourmet

shallots, muscovy, quatre épices, rendered duck fat, clove, kosher salt, garlic and 2 MORE

Black-Pepper-Roasted Duck Breasts with Grilled Plums

Black-Pepper-Roasted Duck Breasts with Grilled Plums

Bon Appétit

duck breast halves, ground black pepper, salt, extra-virgin olive oil and 3 MORE

Black-Pepper-Roasted Duck Breasts with Grilled Plums

Black-Pepper-Roasted Duck Breasts with Grilled Plums

Epicurious

extra-virgin olive oil, salt, duck breast halves, ground black pepper, plums and 2 MORE

Duck With Cherries and Red Wine Vinegar

Duck With Cherries and Red Wine Vinegar

New York Times Cooking

turbinado, clove, fresh ginger, cayenne, fennel seeds, allspice berries and 11 MORE

Braised Duck With Cherries

Braised Duck With Cherries

Food Republic

clove, bouquet garni, butter, chicken stock, cinnamon, red wine, celery ribs and 10 MORE

Duck Breast with Pomegranate Glaze

Duck Breast with Pomegranate Glaze

Williams-Sonoma

pomegranate seeds, coarse salt, light agave nectar, cracked black pepper and 4 MORE

Confit Duck Legs

Confit Duck Legs

Epicurious

garlic, muscovy, shallots, kosher salt, bay leaves, quatre épices, clove and 2 MORE

Classic Salmis of Duck

Classic Salmis of Duck

Hunter, Angler, Gardener, Cook

brandy, fresh mushrooms, carrots, shallots, hot water, flat leaf parsley, pâté and 12 MORE

Five-Spice Duck Breast With Blackberries

Five-Spice Duck Breast With Blackberries

New York Times Cooking

shallots, sherry vinegar, duck breasts, rich chicken broth, blackberries and 5 MORE

Peppered Duck Breast With Red Wine Sauce

Peppered Duck Breast With Red Wine Sauce

New York Times Cooking

thyme sprigs, unsalted butter, black peppercorns, duck breasts, cognac and 7 MORE

Seared Duck Breast with Zinfandel-Braised Red Cabbage

Seared Duck Breast with Zinfandel-Braised Red Cabbage

Williams-Sonoma

balsamic vinegar, red cabbage, firmly packed brown sugar, salt, coriander seeds and 4 MORE

Seared Duck Breast with Fig and Port Sauce

Seared Duck Breast with Fig and Port Sauce

Food52

ground pepper, salt, figs, port, fresh thyme, cranberries and duck breasts

Seared Duck Breasts with Cherry-Port Sauce

Seared Duck Breasts with Cherry-Port Sauce

Williams-Sonoma

unsalted butter, salt, dried tart cherries, port, freshly ground pepper and 4 MORE

Double Duck Breasts with Baked Figs

Double Duck Breasts with Baked Figs

Martha Stewart

peppercorns, figs, allspice berries, duck breasts, aged balsamic vinegar, clove and 3 MORE

Duck Breasts with Ancho Chile Dulce De Leche Glaze

Duck Breasts with Ancho Chile Dulce De Leche Glaze

Martha Stewart

ancho chile pepper, boiling water, garlic, duck breast halves, chopped cilantro and 6 MORE

Duck Club Sandwich

Duck Club Sandwich

Serious Eats

bread flour, nonstick spray, dried thyme, chopped walnuts, honey, cooked bacon and 21 MORE

Peppercorn-Crusted Muscovy Duck with Blueberries

Peppercorn-Crusted Muscovy Duck with Blueberries

Epicurious

balsamic vinegar, peppercorns, mixed dried fruit, butter, fresh ginger and 5 MORE

Broiled Duck Breasts with Orange Chipotle Sauce

Broiled Duck Breasts with Orange Chipotle Sauce

Epicurious

fresh orange juice, black pepper, maple syrup, fresh lime juice, cinnamon sticks and 4 MORE

Sautéed Duck Breasts with White Bean Ragout and Escarole

Sautéed Duck Breasts with White Bean Ragout and Escarole

Turntable Kitchen

thyme, duck breasts, garlic cloves, italian sausage, black peppercorns and 11 MORE

Roast Duck with Cherries

Roast Duck with Cherries

Martha Stewart

turnips, bing cherries, sweet potatoes, red wine, cinnamon, sugar, bay leaves and 13 MORE

Duck a l'Orange

Duck a l'Orange

Epicurious

low salt chicken broth, unsalted butter, water, fresh orange juice and 6 MORE

Roast Duck and Mushroom Udon (Kamo Kinoko Udon)

Roast Duck and Mushroom Udon (Kamo Kinoko Udon)

MyRecipes

green onions, broth, duck breasts, mushrooms, mirin, sake, udon and soy sauce

Duck Civet

Duck Civet

Martha Stewart

juniper berries, bay leaves, black peppercorns, juice, chopped fresh chives and 15 MORE

Roast Magret Duck Breasts with Shaved Black Truffles

Roast Magret Duck Breasts with Shaved Black Truffles

Epicurious

butter, olive oil, low salt chicken broth, chicken wings and 7 MORE

Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats

Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats

Epicurious

coriander seeds, low salt chicken broth, red wine, kumquats, black peppercorns and 4 MORE

Herb-Rubbed Duck with Tart Cherry and Sage Sauce

Herb-Rubbed Duck with Tart Cherry and Sage Sauce

Epicurious

dried tart cherries, laurel leaves, onions, fresh rosemary, thyme leaves and 13 MORE

Tarragon Seared Duck Breast; Potatoes Sauteed in Duck Fat; Roasted Asparagus w/ Shaved Pecorino & Baby Chocolate Souffle

Tarragon Seared Duck Breast; Potatoes Sauteed in Duck Fat; Roasted Asparagus w/ Shaved Pecorino & Baby Chocolate Souffle

Food52

raw sugar, large egg yolks, green garlic, duck breasts, asparagus, potatoes and 8 MORE

Broiled Duck Breasts with Orange Chipotle Sauce

Broiled Duck Breasts with Orange Chipotle Sauce

Epicurious

chipotles in adobo, maple syrup, duck breasts, black pepper, fresh lime juice and 4 MORE

Slow Cooker Cassoulet

Slow Cooker Cassoulet

Leite's Culinaria

bread crumbs, diced tomatoes, leg of lamb, homemade chicken stock, white beans and 13 MORE

Duck Deconstructed

Duck Deconstructed

Chowhound

olive oil, duck breasts, sea salt and mixed spice

Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette

Seared Muscovy Duck Breast, Baby Arugula, Radicchio, Endive, Walnut and Goat Cheese Salad with Diced Fuji Apples and Blackberry Vinaigrette

Food Network

radicchio, Balsamico Bianco, frozen blackberries, olive oil, endive and 14 MORE

Seared Muscovy Duck Breast with Black Pepper-Sweet Mustard Sauce and Soft Mascarpone Polenta with Asparagus and Leeks

Seared Muscovy Duck Breast with Black Pepper-Sweet Mustard Sauce and Soft Mascarpone Polenta with Asparagus and Leeks

Food Network

whole grain mustard, salt, chopped fresh thyme, water, dijon mustard and 10 MORE

Pan Roasted Muscovy Duck Breast with a Clementine - Tomatillo Sauce Served with Wild Rice Risotto

Pan Roasted Muscovy Duck Breast with a Clementine - Tomatillo Sauce Served with Wild Rice Risotto

Food Network

wild rice, freshly ground pepper, tomatillos, water, risotto, arborio rice and 17 MORE

Duck Breasts With Balsamic Vinegar

Duck Breasts With Balsamic Vinegar

Food.com

ground black pepper, kosher salt, boneless duck breast halves, honey and 3 MORE

Duck Breast with Fennel and Rosemary

Duck Breast with Fennel and Rosemary

Epicurious

duck breast halves, extra-virgin olive oil, garlic cloves, fennel seeds and 1 MORE

Duck With Burgundy Cranberry Sauce

Duck With Burgundy Cranberry Sauce

Food.com

salt, onions, cracked black pepper, pepper, duck breast halves, rosemary sprigs and 8 MORE

Crispy Roast Duck With Lavender Honey

Crispy Roast Duck With Lavender Honey

Food.com

duck, demi-glace, lavender honey, unsalted butter, shallots, salt, boiling water and 2 MORE

Duck Breasts with Orange, Honey and Tea Sauce

Duck Breasts with Orange, Honey and Tea Sauce

Epicurious

orange segments, low salt chicken broth, shallots, duck breast halves, honey and 3 MORE

Pan Roasted Duck Breasts With Roasted Honey Plums

Pan Roasted Duck Breasts With Roasted Honey Plums

Food.com

ruby port, honey, butter, plums, rosemary sprigs and duck breasts

Braised Duck with Prunes and Armagnac

Braised Duck with Prunes and Armagnac

Food Network

carrots, duck, shallots, fat, red wine, diced onions, all-purpose flour and 7 MORE

Roasted Duck With Licorice Merlot Sauce

Roasted Duck With Licorice Merlot Sauce

Food.com

ground pepper, honey, duck breasts, salt, celery root, hazelnut oil and 6 MORE

Pan Roasted Duck Breast

Pan Roasted Duck Breast

Food Network

muscovy, blueberries, kosher salt and black pepper

Spice-Rubbed Duck Breasts With Plum Sauce

Spice-Rubbed Duck Breasts With Plum Sauce

Food.com

mace, cider vinegar, fresh ginger, minced garlic, dried thyme and 7 MORE

Duck with Lentils and Bacon-Date Puree

Duck with Lentils and Bacon-Date Puree

Epicurious

carrots, grapeseed oil, shallots, bay leaves, celery ribs, garlic cloves and 9 MORE

Peking Style Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice and Umeboshi Plum Sauce

Peking Style Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice and Umeboshi Plum Sauce

Food Network

rice, diced onions, onion tops, rendered duck fat, umeboshi, kosher salt and 28 MORE

Duck Beets

Duck Beets

Food Network

red wine vinegar, balsamic vinegar, ground cinnamon, dry red wine, water and 11 MORE

Tea-Smoked Duck Breasts

Tea-Smoked Duck Breasts

Epicurious

vegetable oil, rice, cinnamon sticks, black tea leaves, soy sauce and 7 MORE

Duck Stew Foggia Style with Olives, Fennel Seeds and Tortiera

Duck Stew Foggia Style with Olives, Fennel Seeds and Tortiera

Food Network

green olives, spanish onion, tomato sauce, duck, fennel seeds, pancetta and 4 MORE

Duck Breasts with Port Reduction Sauce

Duck Breasts with Port Reduction Sauce

Martha Stewart

fresh thyme, shallots, coarse salt, port wine, freshly ground pepper and 3 MORE

Seared Duck Breasts with a Citrus-Tea Sauce

Seared Duck Breasts with a Citrus-Tea Sauce

Food Network

orange marmalade, unsalted butter, chicken stock, dried thyme and 15 MORE

Tagliatelle with Duck Ragù

Tagliatelle with Duck Ragù

Epicurious

unsalted butter, dry red wine, tagliatelle, juice, onions, duck breasts and 5 MORE

Pan Seared Duck Breast with a Black Currant & Pink Peppercorn Sauce

Pan Seared Duck Breast with a Black Currant & Pink Peppercorn Sauce

Food52

peppercorns, shallots, black currant, butter, cassis, parsley, duck breasts and 1 MORE

Tea-Smoked Duck Breasts

Tea-Smoked Duck Breasts

Epicurious

szechwan peppercorns, rice, cinnamon sticks, black tea leaves, chinese rice wine and 7 MORE

Duck Breasts with Fresh Plum-Ginger Glaze and Tomatillo Relish

Duck Breasts with Fresh Plum-Ginger Glaze and Tomatillo Relish

Food Network

chopped cilantro, fresh ginger, serrano peppers, tomatillos and 21 MORE

Queensland Duckling

Queensland Duckling

Food Network

gingerroot, duck, pineapple juice, ground black pepper, pineapple, salt and 4 MORE

Barbarie-Ente mit Rotweinkirschen

Barbarie-Ente mit Rotweinkirschen

Lecker

Butter, Rosmarin, Petersile, Cognac, Kräuter, Flugente, Geflügelbrühe, Weichsel and 7 MORE

Gefüllte Ente auf Wirsing

Gefüllte Ente auf Wirsing

Lecker

Hühnerbouillon, Flugente, Rahm, Sossenpulver, Butter, Zwiebel, Salz and 7 MORE

Ente auf Wirsing-Gemüse

Ente auf Wirsing-Gemüse

Lecker

Möhre, Eierschwammerln, Musskatnuss, Salz, Hühnerbouillon, Zwiebel, Gemüsebrühe and 7 MORE

Orangen-Ente mit Romanesco

Orangen-Ente mit Romanesco

Lecker

sambal, Pfeffer, Orangensaft, Sossenpulver, Mandelblätter, Orangenkonfitüre and 13 MORE

Gefüllte Ente mit Ananas-Rotkohl

Gefüllte Ente mit Ananas-Rotkohl

Lecker

Butterschmalz, Eigelb, Rotkohl, Ananas, Pfeffer, Fleischbrühe, Sossenpulver and 9 MORE

Gefüllte Flugente

Gefüllte Flugente

Ich Koche

Flugente, Äpfel, Majoran, Salz and Stärke

Fesendschan - Ente in Walnusssauce

Fesendschan - Ente in Walnusssauce

Ich Koche

Salz, Pfeffer, Walnuss, Zitrone, Zwiebel, Leitungswasser, Granatapfel, kurkuma and 3 MORE

Flugente mit Weintrauben

Flugente mit Weintrauben

Ich Koche

Weinbrand, Weintraube, Rosmarin, curry, Sossenpulver, Pfeffer, Salz and 2 MORE

Ingwer Ente

Ingwer Ente

Ich Koche

Flugente, Wasser, Salz, Feige, Pfeffer, Stärke, Honig, Ingwer and grapefruit

Flugente mit Pilzfüllung

Flugente mit Pilzfüllung

Ich Koche

Portwein, Pfeffer, Petersile, Semmelbrösel, Majoran, Eierschwammerln, Zwiebel and 5 MORE

Klare Thai-Suppe mit Entenbrust und Shi-Itake-Pilzen

Klare Thai-Suppe mit Entenbrust und Shi-Itake-Pilzen

Ich Koche

Zitronengras, Petersiliewurzel, Pfefferkorn, Entenbrust, Pfeffer and 18 MORE

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