|
6 recipes
Iberian Burger with Madeira Mushrooms and White Gazpacho Mayonnaise
black pepper, sea salt, extra-virgin olive oil, mayonnaise, cheese, ground chuck and 13 MORE
Wild Rice and Grape Stuffing
yellow onion, black pepper, celery rib, thyme leaves, salt, pancetta, wild rice and 4 MORE
Pigeonneaux Paradis
veal stock, dry sherry, flour, carrots, celery, madeira wine, chopped parsley and 10 MORE
Warm Salad of Chicken Livers with Grapes
seedless grapes, rich chicken broth, brandy, butter, madeira wine, sultanas and 5 MORE
Luxury Mincemeat
golden syrup, dates, ground cinnamon, butter, ground cloves, raisins, apples and 9 MORE
|