Japanese Spring RecipesJapanese Spring Rolls
dry sherry, cabbage, vegetable oil, egg, sake, spring onions, pepper, soy sauce and 5 MORE
Japanese Tuna , Spring Onion Topping for Rice
soy sauce, sesame oil, canned tuna and spring onion
Japanese Spring Vegetable Ragout
radishes, dark sesame oil, sunflower sprouts, japanese soy sauce, rice wine and 6 MORE
Japanese Spring Rolls
roll, sesame oil, sugar, bamboo shoots, shiitake mushrooms, leek, pork and 5 MORE
Japanese Spring Vegetable Stir-Fry
carrot, arrowroot, shiitake mushrooms, snow peas, asparagus, shallot and 5 MORE
Miso Soup with Spring Greens
yellow miso, fresh dill, water, watercress, green onion bottoms, olive oil and 5 MORE
Thai Spring Rolls
basil leaves, carrots, mint leaves, salt, bulb fennel, chopped cilantro and 8 MORE
Tagine of Spring Vegetables with Spiced Tomato Broth and Couscous
vegetable broth, zucchini, cauliflower florets, pearl onions, cumin and 14 MORE
Japanese Sunomono Salad
sugar, spring onions, rice vinegar, shredded carrots, tomatoes, soy sauce and 5 MORE
Okonomiyaki ( Japanese Pancakes)
salt, water, cabbage, mayonnaise, eggs, bacon, ginger, shoyu, flour, nori, sauce and 3 MORE
Japanese Chicken Wings
dried thyme, sugar, light soy sauce, dried oregano, cornflour, beaten eggs and 6 MORE
Japanese Noodle Salad
orange juice, carrots, spring onions, sesame oil, honey, celery, egg noodles and 6 MORE
Japanese Red Pepper Soup
bay leaf, light soy sauce, salt, dashi, peppers and 5 MORE
Japanese Broth
spring onions, coriander, water, soy sauce, sake, eggs, sweetcorn, carrots and 5 MORE
Pork Gyoza (Pot Sticker Dumplings)
sweet chili sauce, soy sauce, ginger, dumpling wrappers, sesame oil and 8 MORE
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