9 recipes
garlic cloves, rabbit, celery, dried thyme, olive oil, onion, frozen peas and 7 MORE
shallots, salt, all purpose flour, chopped fresh thyme, rabbit, bacon and 8 MORE
Braised Rabbit, Italian-Style
tomato paste, celery, salt, black pepper, olive oil, bouillon cube, warm water and 6 MORE
Rabbit in the Style of Ischia: Coniglio All' Ischitana
black pepper, tomato paste, extra-virgin olive oil, fresh basil leaves, rabbit and 6 MORE
Rabbit Cacciatore
dry white wine, chopped fresh thyme, garlic cloves, olive oil, fresh rosemary and 3 MORE
Rabbit Cooked Like a Tuscan Pig: Coniglio in Porchetta
extra-virgin olive oil, dry white wine, italian sausage, minced garlic and 6 MORE
Orecchiette with Rabbit Ragù
bay leaves, garlic cloves, carrot, cheese, celery rib, finely chopped onion and 9 MORE
Orecchiette with Rabbit, Tomato, and Basil Sauce
chicken thighs, crushed tomatoes, extra-virgin olive oil and 8 MORE
Braised Rabbit in Tuscan Sauce
ground pepper, italian parsley, ground cloves, rabbits, pancetta, dry white wine and 11 MORE
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