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3 recipes
Peking Shrimp (beijing Far Jue Har)
green onion, large eggs, shrimp, all-purpose flour, salt, egg white, water and 10 MORE
Chau Har Kau (Stir Fried Shrimp With Cucumber, Black Wood Fungus
egg white, shrimp, shrimp, chicken stock, rice wine, ginger, cornstarch, salt and 8 MORE
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