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Just in time for Summer

Get Yummly's seasonal recipes from top bloggers and food sites

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Garlic Butter King Crab Recipes

Drunken Alaskan King Crab Legs
ale, drawn butter, lemons, king crab and garlic
Food Network 3 3 3 3 3
Crabs - Garlic Butter Baked Crab Legs
sea salt, king crab, butter salt, extra virgin olive oil, lemon juice, parsley and 2 MORE
Food.com 3 3 3 3 4
King Crab with Lemon Grass-Ginger Butter and Roasted Potatoes
crab, red, butter, minced garlic, shallot, fresh basil leaves and 2 MORE
MyRecipes 3 3 3 3 4
Garlic Crab Legs
minced garlic, old bay, red pepper flakes, king crab, butter and corn
AllRecipes 3 3 3 3 3
King Crab
chives, butter, king crab, saltines, beaten eggs, chopped garlic and 1 MORE
Food Network 3 3 3 4 4
King Crab-Garlic Crab Legs Recipe
kosher salt, black pepper, bread, onion, olive oil, snow crab, dry white wine and 5 MORE
Chow 4 4 4 4 4
Drunken Alaskan King Crab Legs
pale ale, drawn butter, lemons, king crab and garlic
Food.com 3 3 4 4 4
King Crab Bisque
heavy cream, 2% low-fat milk, crab meat, extra virgin olive oil, butter, flour and 8 MORE
Food.com 3 3 3 3 4
N'awlins BBQ Crab
lemon, kosher salt, crusty bread, anchovy fillet, garlic cloves, king crab and 6 MORE
Food52 4 4 4 4 4
Garlicky Crab With Pasta
king crab, fresh parsley, spaghetti, garlic cloves and butter
Food.com 3 3 3 3 4
Deviled Crab with Sherry Sauce
grated nutmeg, cayenne, salt, dry mustard, king crab, unsalted butter and 8 MORE
Epicurious 3 3 3 3 3
Roasted Plum Tomato Gazpacho With Lump King Crab
tabasco sauce, cider vinegar, salt, red pepper, olive oil, bread, green pepper and 9 MORE
Food.com 4 4 4 4 4
Seafood Spaghetti Florentine
sole, flat-leaf parsley, shrimp, nutmeg, olive oil, kosher salt and 9 MORE
Food52 4 4 4 4 4
Alaskan Halibut, Salmon and Crab Roulade
mushrooms, fresh thyme, butter, brie cheese, salmon, salt, italian parsley and 9 MORE
Food Network 3 3 3 3 4
King Crabmeat Crepes with Bechamel Cream Gratin
eggs, garlic, mayonnaise, chives, sour cream, shallots, all-purpose flour and 16 MORE
Food Network 3 3 3 3 4