Braised Carrots With Parmesan Cheese RecipesBraised Carrots With Parmesan Cheese
freshly grated parmesan, carrots, butter, salt and sugar
Roasted Carrot Sandwich with Hummus and Braised Romaine
garbanzo beans, fresh cilantro, bay leaf, vegetable oil, carrots, cumin seeds and 9 MORE
Emeril's Oven-Braised Osso Buco with Orzo "Risotto"
minced garlic, onions, chopped fresh thyme, bay leaves, paprika, veal shanks and 20 MORE
Red Wine Braised Beef and Pasta Gratin
star anise, unsalted butter, cremini mushrooms, shallots, gruyere cheese, garlic and 19 MORE
Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction
salt, dry white wine, chopped parsley, salt, port, artichokes, butter and 20 MORE
Emeril's Oven-Braised Osso Buco with Orzo "Risotto"
minced garlic, onions, thyme leaves, bay leaves, paprika, veal shanks and 20 MORE
Beer-Braised Pot Roast and Vegetables with Polenta
diced tomatoes, polenta, parsnips, thyme leaves, polenta, fresh parsley leaves and 19 MORE
Braised Country-Style Pork Ribs
carrot, corn grits, pork ribs, kosher salt, minced garlic, red pepper flakes and 17 MORE
Braised Cabbage Stuffed with Pork
celery ribs, ground pork, extra-virgin olive oil, chicken livers, chicken stock and 22 MORE
Wine-Braised Pork Tacos
all-purpose flour, bay leaves, kosher salt, beef stock, orange, garlic and 15 MORE
Braised Lamb Shanks with Rosemary Polenta
carrot, yellow cornmeal, salt, water, black pepper, lamb shanks, garlic cloves and 11 MORE
Braised Veal Cheeks Over Creamy Polenta
fresh thyme, madeira wine, veal stock, milk, yellow cornmeal, salt, black pepper and 10 MORE
Braised Pork and Vegetables
dried basil leaves, dried thyme leaves, pepper, pork tenderloin, canola oil and 10 MORE
Quail Meatloaf on Polenta and Braised Cabbage
eggs, sage, garlic, black pepper, water, extra-virgin olive oil and 31 MORE
Old Hen Pastina Brodo
pastina, tomato, black pepper, mustard greens, chicken, gray salt, bay leaf and 4 MORE
Provençal-Braised Beef Short Ribs W/ Orange & Olives
celery seed, carrots, vegetable oil, bay leaves, orange zest, shallots and 18 MORE
Honey Glazed Pork Belly
honey, black peppercorns, ginger, soy sauce, olive oil, white sugar, leek and 19 MORE
Porchetta (Braised Pork Loin)
oregano, carrots, pork tenderloins, tomato sauce, butter, celery, minced garlic and 16 MORE
Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary
garlic, italian style bread crumbs, essence, extra-virgin olive oil and 20 MORE
Mardi Gras Lasagne: Lasagne di Carnevale
extra-virgin olive oil, salt, tomato sauce, prosciutto, bread crumbs, carrot and 14 MORE
Osso Buco With Homemade Pesto
pesto sauce, crushed tomatoes, chicken broth, chopped fresh thyme, olive oil and 12 MORE
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