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98 recipes
'From A Polish Country House Kitchen's Barszcz
casings, beef bones, lemon, marjoram, peppercorns, garlic cloves, salt, bay leaf and 11 MORE
Black Pudding - Blood Sausage (No Casings)
black pepper, oatmeal, mint, bread, blood, skim milk, salt, beef and cooked barley
Polish Deep-Fried Garlic Sausage
veal, pork loin, garlic, paprika, fat, garlic powder, green onions and 15 MORE
Sauerkraut Balls With Polish Sausage and Corned Beef
finely chopped onion, olive oil, parsley, flour, fresh parsley, garlic cloves and 11 MORE
Sausage, Salami, and Mozzarella Tart
milk, fresh basil, ground nutmeg, sausage casing, refrigerated pie crusts and 4 MORE
Bolognese Sauce - Traditional Italian Meat-Based Sauce for Pasta
parmigiano-reggiano cheese, dry red wine, carrots, celery, lemon, dried basil and 15 MORE
Homemade Polish Sausage (Kielbasa)
ground black pepper, veal, salt, ground allspice, fat, pork butt, chuck and 5 MORE
Pork Three Ways: Brined Pork Chops, Fennel-Fontina Sausage, and Swiss Chard with Bacon and Fennel over Polenta Cakes
polenta, chicken stock, kosher salt, kosher salt, red pepper flakes, olive oil and 33 MORE
Latin Burgers with Caramelized Onion and Jalapeno Relish and Red Pepper Mayonnaise
casings, jalapeno chile, yellow onions, ground chuck, adobo seasoning and 11 MORE
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