|
10 recipes
Dried Pear and Fig Compote
fresh lemon juice, cinnamon, dried pear, apple cider, whole cloves, star anise and 6 MORE
Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
orange blossom honey, sea scallops, chopped celery, lime peel and 10 MORE
Trio of Flavors on a Stick: Duck Mousse, Duck Breast and Meringue-Berry
breast, habanero pepper, fuji apples, unsalted butter, asian pears, mangoes and 11 MORE
Aussie Fruit Stew
orange blossom water, blueberries, cantaloupe, apples, grapes, vanilla yogurt and 6 MORE
Smoked Salmon and Chive Mascarpone Mousse with Pink Pickled Onions
pickled onions, large eggs, mascarpone cheese, chive blossoms and 9 MORE
|