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"chipotle" Style Chicken Burrito Bowls

3 3 3 3 4 4
3
Recipe by
Food.com Food.com

Ingredients

  • 14 ozs black beans
  • 1 cup sour cream
  • 11 ozs diced tomatoes (with chiles and cilantro if you can find)
  • 14 12 ozs sweet corn
  • 3 12 chicken breasts (shredded)
  • 8 ozs jasmine rice (goya mexican)
  • 1 tsp fresh cilantro
  • 14 tsp cumin
  • 12 tsp adobo seasoning (red top)
  • 1 pinch paprika
  • 1 14 ozs taco seasoning
  • 1 pinch salt (optional)
  • 1 pinch pepper (optional)
  • 1 oz seasoning mix (guacamole)
  • 1 12 avocado
  • shredded lettuce (optional)
  • 1 12 cups cheddar cheese (shedded, monterey jack)
  • extra virgin olive oil
Prep Time
15 min
Total Time
40 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1120 Calories from Fat 390
% Daily Value *
Total Fat 43g 66%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 1770mg 74%
Potassium 2480mg 71%
Total Carbohydrate 134g 45%
Dietary Fiber 25g 100%
Sugars 12g
Protein 55g
Vitamin A 60%
Vitamin C 45%
Calcium 50%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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