Zuppa Di Broccoli (Broccoli Soup)

  • Ingredients 7 Count
  • Nutrition 160 Calories
  • Directions 18 Minutes

4 servings

Ingredients

imperial units us metric
  • 6 cloves garlic
  • 2 tbsps extra-virgin olive oil
  • 2 cups broccoli florets
  • 5 cups chicken broth
  • 2 roma tomatoes (peeled and chopped)
  • white wine
  • fresh basil (chopped coarsely)

Directions

BPrep Time10 min

BTotal Time18 min

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 0%
Sodium 110mg 5%
Potassium 520mg 15%
Total Carbohydrate 10g 3%
Dietary Fiber 2g 8%
Sugars 2g
Protein 8g
Vitamin A 15%
Vitamin C 80%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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