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Zucchini-Biscuit Casserole

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup biscuit mix
  • 1/2 cup parmesan cheese
  • 1 tbsp dill weed
  • pepper
  • salt
  • 4 eggs (beaten)
  • 1/2 cup oil
  • 3 cups zucchini (chopped)
  • 1 onion (large, chopped)
Prep Time
20 min
Total Time
45 min
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 155mg 52%
Sodium 2070mg 86%
Potassium 310mg 9%
Total Carbohydrate 20g 7%
Dietary Fiber 2g 8%
Sugars 6g
Protein 11g
Vitamin A 8%
Vitamin C 25%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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