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Zucchini, Bacon, and Gruyère Quiche

Zucchini, Bacon, and Gruyère Quiche

1 1 1 1 1
13
Recipe by
Epicurious Epicurious

Ingredients

  • 9 inches pie dough (refrigerated, round, from a 15-oz package)
  • 1/4 lb bacon (sliced, coarsely chopped)
  • 2 zucchini (medium, 3/4 lb total, halved lengthwise, then cut crosswise into 1/8-inch-thick slices)
  • 1/2 tsp salt
  • 3/4 cup heavy cream
  • 3/4 cup whole milk
  • 1/4 tsp black pepper
  • 3 large eggs
  • 2 ozs gruyere cheese (coarsely grated, 1 cup)
Prep Time
20 min
Total Time
50 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 175mg 58%
Sodium 360mg 15%
Potassium 310mg 9%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 11g
Vitamin A 15%
Vitamin C 20%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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