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Zucchini Muffins

Zucchini Muffins

3 3 3 3 4 4
3
Recipe by
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Ingredients

  • 2 cups wheat flour
  • 1 tbsp baking powder
  • 12 tsp salt
  • 1 tsp ground cinnamon
  • 34 cup nonfat milk
  • 2 egg whites
  • 14 cup vegetable oil
  • 14 cup honey
  • 1 cup zucchini (grated)
Prep Time
15 min
Total Time
35 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Potassium 270mg 8%
Total Carbohydrate 22g 7%
Dietary Fiber 3g 12%
Sugars 7g
Protein 4g
Vitamin A 2%
Vitamin C 4%
Calcium 8%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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