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Zoe's Feta Cole Slaw

1 1 1 1 1
4
Recipe by
Food.com Food.com

Ingredients

  • 1 head cabbage (thinly sliced)
  • 6 ozs feta cheese crumbles
  • 7 green onions (chopped)
  • 1/4 cup red wine vinegar (I used a splash of white vinegar along with this)
  • 1/2 cup extra-virgin olive oil
  • salt
  • pepper
  • 2 tsps sugar
Prep Time
15 min
Total Time
8 hr 15 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 0%
Sodium 95mg 4%
Potassium 270mg 8%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 8%
Sugars 1g
Protein 1g
Vitamin A 4%
Vitamin C 80%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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