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Zeppole Italian Donuts / Doughnuts

Zeppole Italian Donuts / Doughnuts

3 3 3 3 4 4
18
Recipe by
Food.com Food.com

Ingredients

  • 15 ozs ricotta cheese
  • 4 eggs
  • 1 tbsp vanilla
  • 1 12 cups all purpose flour
  • 12 cup granulated sugar
  • 2 tbsps baking powder
  • 12 tsp salt
  • cooking oil (for frying)
  • powdered sugar (sifted, or granulated sugar or cinnamon-sugar mixture)
Prep Time
30 min
Total Time
1 hr
Servings
36 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 25mg 8%
Sodium 50mg 2%
Potassium 45mg 1%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 4g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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