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Yogurt Cream and Berries

Yogurt Cream and Berries

3 3 3 3 3 5
7
Recipe by
The Pioneer Woman The Pioneer Woman

Ingredients

  • 1 12 cups yogurt (plain unflavored)
  • 1 14 cups heavy cream
  • 12 cup brown sugar
  • blueberry (fruit of your choice)
Prep Time
3 hr
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 115mg 38%
Sodium 75mg 3%
Potassium 240mg 7%
Total Carbohydrate 29g 10%
Dietary Fiber less than 1g 3%
Sugars 25g
Protein 4g
Vitamin A 25%
Vitamin C 10%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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