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Yangzhou Fried Rice

Yangzhou Fried Rice

3 3 3 3 4 4
19
Recipe by
Epicurious Epicurious

Ingredients

  • 1 cup long grain white rice (rinsed several times in cold water until water runs clear)
  • 3 tbsps vegetable (peanut oil)
  • 8 scallions (white and green parts thinly sliced on diagonal about 1 cup)
  • 4 ozs shrimp (fresh, peeled deveined and finely diced about 1 cup or 6 large)
  • 3 eggs (lightly beaten)
  • 4 ozs shiitake mushroom (fresh, stems discarded and caps finely diced about 2 cups)
  • 4 ozs frozen peas (fresh, 1 cup)
  • 4 ozs ham (finely diced about 1 cup)
  • 1 tbsp oyster sauce
  • 1 tsp sugar
  • 1 tsp kosher salt
  • 12 tsp ground white pepper
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 200mg 67%
Sodium 1220mg 51%
Potassium 460mg 13%
Total Carbohydrate 49g 16%
Dietary Fiber 4g 16%
Sugars 3g
Protein 21g
Vitamin A 30%
Vitamin C 20%
Calcium 8%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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