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Won Ton Salad

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 green onion (coarsely chopped white part and 2 inches)
  • 1 large garlic cloves (quartered)
  • 14 cup white wine vinegar
  • 14 cup soy sauce
  • 2 tbsps sugar
  • 1 tsp dry mustard
  • 34 tsp fresh ginger (peeled minced)
  • 12 tsp worcestershire sauce
  • 34 peanut oil
  • 2 tbsps sesame oil (oriental)
  • 14 cup sesame seed (toasted)
  • 34 lb chicken breast (cooked, cut into 1 inch pieces)
  • 34 cup ham (smoked, cut julienne)
  • 1 12 cups water chestnut (drained canned sliced)
  • 1 head red leaf lettuce (torn into bite sized pieces)
  • 1 head romaine lettuce (torn into bite sized pieces)
  • 1 lb spinach (fresh, torn into bite sized pieces)
  • 12 cup bean sprouts
  • 20 wonton wrappers (cut into 12 inch strips about 4 oz)
  • vegetable oil (frying)
Prep Time
30 min
Total Time
35 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 680 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 1690mg 70%
Potassium 1240mg 35%
Total Carbohydrate 101g 34%
Dietary Fiber 7g 28%
Sugars 6g
Protein 30g
Vitamin A 340%
Vitamin C 100%
Calcium 25%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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