Wisconsin Split Pea Soup

Wisconsin Split Pea Soup



Wisconsin Split Pea Soup 5 (1)

Filed under: Soups, Italian, American, French, Soul food

Total time: 2 hr 45 min PT2820S     Prep time: 15 min

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 12 servings
1 lb dried split peas
2 12 qts water
1 boned ham (meaty)
1 12 cups onions (chopped)
1 cup celery (diced)
1 cup carrot
potato
1 tsp parsley flakes (dried)
12 tsp pepper
14 tsp garlic salt
14 tsp marjoram (dried)
salt (taste)
Amount Per Serving
Calories 387 Calories from Fat 62
% Daily Value *
Total Fat 7 g 11%
Saturated Fat 2 g 11%
Trans Fat 0%
Cholesterol 115 mg 38%
Sodium 3 g 114%
Total Carbohydrate 29 g 10%
Dietary Fiber 11 g 43%
Sugars 7 g
Protein 51 g
Vitamin A 31%
Vitamin C 5 mg 8%
Calcium 52 mg 5%
Iron 4 mg 21%
Potassium 1 g 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
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