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Wisconsin Mashed Potatoes

Wisconsin Mashed Potatoes

3 3 3 3 4 4
Recipe by
Epicurious Epicurious

Ingredients

  • 2 34 lbs russet potatoes (peeled cut into 2 inch pieces)
  • 12 cup shallots (coarsely chopped)
  • 1 34 cups extra sharp cheddar cheese (packed grated, 8 ounces)
  • 1 cup half and half
  • 14 tsp cayenne pepper
  • 2 green onions (thinly sliced)
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 270 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 35mg 12%
Sodium 180mg 8%
Potassium 750mg 21%
Total Carbohydrate 31g 10%
Dietary Fiber 2g 8%
Sugars 2g
Protein 11g
Vitamin A 10%
Vitamin C 20%
Calcium 25%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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