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Wine-Baked Orange Roughy

3 3 3 4 4 3
Recipe by
MyRecipes MyRecipes

Ingredients

  • 16 ozs fillets (orange roughy, or flounder or sole)
  • cooking spray
  • 14 tsp salt
  • 14 tsp black pepper
  • 18 tsp garlic powder
  • 14 cup green onions (sliced, 2 large)
  • 2 ozs pimiento (diced, drained)
  • 14 cup lemon juice
  • 14 cup dry white wine
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 25 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 6%
Potassium 65mg 2%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g
Vitamin A 8%
Vitamin C 40%
Calcium 2%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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