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Wilton Stabilized Whipped Cream

Wilton Stabilized Whipped Cream

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 1 tsp unflavored gelatin
  • 4 tsps cold water
  • 1 cup heavy whipping cream (35%)
  • 14 cup confectioners sugar (sifted icing)
Prep Time
20 min
Total Time
20 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 400
% Daily Value *
Total Fat 44g 68%
Saturated Fat 28g 140%
Trans Fat
Cholesterol 165mg 55%
Sodium 45mg 2%
Potassium 90mg 3%
Total Carbohydrate 19g 6%
Dietary Fiber 0g 0%
Sugars 15g
Protein 2g
Vitamin A 35%
Vitamin C 2%
Calcium 8%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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