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Whole Wheat Pancakes

Whole Wheat Pancakes

3 3 3 3 3 5
1
Recipe by
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Ingredients

  • 1 cup wheat flour
  • 23 cup all-purpose flour
  • 13 cup wheat germ
  • 1 12 tsps baking powder
  • 12 tsp baking soda
  • 2 tbsps brown sugar
  • 1 tsp salt
  • 5 13 tbsps unsalted butter
  • 2 12 cups buttermilk
  • 2 beaten eggs
  • 3 tbsps unsalted butter
Prep Time
20 min
Total Time
50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 17g 85%
Trans Fat
Cholesterol 105mg 35%
Sodium 890mg 37%
Potassium 720mg 21%
Total Carbohydrate 56g 19%
Dietary Fiber 5g 20%
Sugars 12g
Protein 16g
Vitamin A 15%
Vitamin C 6%
Calcium 35%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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