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White Tropical Fruit Sangria from Martinique Bistro

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Recipe by
Food.com Food.com

Ingredients

  • 1 12 liters dry white wine (such as Spanish Famega Vino Verde, 2 bottles)
  • 2 mangoes
  • 12 pineapple
  • 2 peaches
  • 3 kiwi (peeled, 1/2-inch-thick slices)
  • 13 cup simple syrup
  • 12 cup apricot brandy
  • club soda (to taste)
Prep Time
10 min
Total Time
12 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 280mg 8%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 8%
Sugars 12g
Protein less than 1g
Vitamin A 8%
Vitamin C 60%
Calcium 4%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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