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White Fish Stock

White Fish Stock

3 3 3 3 3 5
1
Recipe by
Epicurious Epicurious

Ingredients

  • 2 lbs white fish (bones and trimmings, halibut snapper flounder and/or bass chopped)
  • 1 onion (sliced)
  • 1 fennel bulb (called anise stalks trimmed flush with, coarsely chopped)
  • 24 parsley sprigs (fresh, with long stems)
  • 14 cup fresh lemon juice
  • 1 tsp salt
  • 7 cups cold water
  • 1 cup dry white wine
Servings
2 servings

Preparation

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