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White Clam Sauce with Pasta

White Clam Sauce with Pasta

3 3 3 3 4 4
5
Recipe by
Food.com Food.com

Ingredients

  • 4 tbsps butter
  • 12 cup onion (chopped)
  • 4 cloves garlic (crushed)
  • 2 cans clams (with liquid)
  • 4 tbsps parsley (chopped)
  • 12 cup milk
  • pepper
  • salt
  • 18 cup parmesan cheese (grated)
  • 10 ozs pasta (cooked al dente)
Prep Time
2 min
Total Time
12 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 120mg 40%
Sodium 2850mg 119%
Potassium 570mg 16%
Total Carbohydrate 33g 11%
Dietary Fiber less than 1g 3%
Sugars 3g
Protein 24g
Vitamin A 25%
Vitamin C 45%
Calcium 20%
Iron 100%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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