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White Chocolate-Grand Marnier Mousse in Chocolate-Pistachio Tuile Cups

White Chocolate-Grand Marnier Mousse in Chocolate-Pistachio Tuile Cups

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Recipe by
Food Network Food Network

Ingredients

  • 4 egg yolks
  • 14 cup grand marnier
  • 2 tbsps granulated sugar
  • 1 tbsp orange zest (grated)
  • 2 cups whipped cream (unsweetened)
  • 12 cup white chocolate (melted)
  • 1 cup chocolate (tuile cups recipe)
  • 2 egg whites
  • 4 tbsps granulated sugar (2 teaspoons)
  • 5 tbsps melted butter
  • 12 tsp vanilla extract
  • 5 tbsps all-purpose flour (1 teaspoon)
  • 1 tbsp cocoa powder (teaspoon)
  • 4 tsps pistachios (crushed)
Prep Time
10 min
Total Time
30 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 530 Calories from Fat 370
% Daily Value *
Total Fat 42g 65%
Saturated Fat 25g 125%
Trans Fat 0g
Cholesterol 215mg 72%
Sodium 120mg 5%
Potassium 200mg 6%
Total Carbohydrate 35g 12%
Dietary Fiber 1g 4%
Sugars 27g
Protein 7g
Vitamin A 25%
Vitamin C 4%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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