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White Chocolate Apricot Biscotti

White Chocolate Apricot Biscotti

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 12 cup butter
  • 1 12 cups sugar (white)
  • 2 large eggs
  • 3 ozs white chocolate (baker, melted)
  • 2 78 cups flour
  • 2 12 tsps baking powder
  • 1 tsp salt
  • 2 tbsps orange juice
  • 1 tsp orange rind
  • 1 tsp almond extract
  • 3 ozs white chocolate (baker, chopped)
  • 34 cup almonds (whole coarsley chopped, toasted)
  • 34 cup dried apricot (coarsley chopped)
Prep Time
20 min
Total Time
1 hr 20 min
Servings
36 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 60mg 3%
Potassium 80mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber less than 1g 2%
Sugars 12g
Protein 2g
Vitamin A 2%
Vitamin C 2%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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