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Whistle Stop Chili

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup chopped onion
  • 3 garlic cloves (minced)
  • 2 tbsps cooking oil
  • 11/4 lbs ground chuck (lean)
  • 141/2 ozs beef broth
  • 15 ozs tomato sauce
  • 10 ozs rotel tomatoes (& chilies, drained)
  • 1/4 cup old-fashioned oats (uncooked)
  • 1 tsp salt
  • 1 tbsp sugar
  • 1/4 cup chili powder
  • 1 tsp red pepper flakes
  • 1 tsp ground cumin
  • 30 ozs pinto beans (canned, drained)
  • saltine crackers (optional)
  • grating cheese (optional)
  • hot pepper sauce (optional)
Prep Time
10 min
Total Time
1 hr 20 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1260 Calories from Fat 300
% Daily Value *
Total Fat 34g 52%
Saturated Fat 10g 50%
Trans Fat 1.5g
Cholesterol 100mg 33%
Sodium 1640mg 68%
Potassium 4240mg 121%
Total Carbohydrate 161g 54%
Dietary Fiber 42g 168%
Sugars 16g
Protein 79g
Vitamin A 80%
Vitamin C 70%
Calcium 40%
Iron 110%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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